For the chai mix I put 1/2 C water in a sauce pan and added 6 Tablespoons of the chai mix heated and stirred until it was all dissolved.. Then I moved it to a bowl and put it in the fridge.. it needs to cool so it doesn't cook your eggs!Once cooled I just mixed the chai into the batter.
Baked according to the box...
Used some butter cream frosting and added some Caramel sauce to it, it is super sweet, so I am using as more of a glaze than frosting.. I wouldn't try to pipe with the glaze.
Glad I made them today. Her smooshy little face makes it ALL worth the extra dishes!
Ramsey will get some when he is home from Preschool..
I love the way baking cupcakes makes the house smell. I try to make sure I keep the house as cozy as can be for our family or anyone else that stops by, I wouldn't want anyone to feel like they couldn't sit down and stay a while. I am working on getting my Valentines Day stuff all the way put out, I know it's only mid January and I have had some out for weeks, but I love all the cupcake stuff for Valentines Day I have! I usually love the cold weather but this year for some reason I am SO ready for spring already!
They look yummy!!
ReplyDeleteI bet I can put one in the fridge for ya for tomorrow!
ReplyDeleteohhhhhhhhhhhhhhhhhhhhhh man!!! they dont have that chai ANYWHERE out here! i would have to order online- btw.. you can buy that at cash 'n' carry off of cherry Ave for cheap!!!!
ReplyDeletehugs! your block looks awesome!
also.. my g/f out here taught me something- you can cut out eggs and oil and use bananas and water or a can of pumpkin, or a can of diet soda. she learned it in Weight watchers and actually i like it better! ( i bought the pillsbury banana quick bread and did that, and then the pumpkin bread and use can o pumpkin- delish!)
ReplyDeleteFor sure Kat. Applesauce or ANY baby food! As long as it is puree! How much is Big train if you order it?
ReplyDelete